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Maboroshi no Taki Daiginjo

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Maboroshi no Taki Junmaiginjo Sake


Maboroshi no Taki Junmaiginjo Sake



Earn up to   108   Corks.

Juicy and fleshy with a light and sharp flavour.

Apple, Ripe Pear Floral Quite dry Toyama Perfecture


 Maboroshi no Taki Junmaiginjo Sake

The Maboroshi no Taki Junami Ginjo sake was made using the natural spring water from Kurobe River, which creates a light and sharp flavor. It has a clear pouring with flecks of yellow, this sake is gently earthy on the nose.

It has crisp pear opening aromas accompanied with white rice, tofu, milkweed.  On the palate, it’s juicy and fleshy, with notes of yellow pear and lychee, and a hint of the floral. It is delicate and has a clean and dry finish.

Best enjoyed chilled

Pair: Sashimi

Acidity: -2.0
Polish Rates: 60%

Rice variety: Toyama Gohyakumangoku & Tentakaku

720ml | +4.0 



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Additional information

Taste Note

Apple, Ripe Pear, Floral


Quite dry


Toyama Perfecture


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