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W. & J. Graham's Vintage Port 2017

$198.00

W. & J. Graham's Vintage Port 2017

$198.00

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A remarkable example of the best that the Douro is capable of producing.

Full Bodied Medium Acidity Dried Fruit Licorice, Sweet spices Black Berry Jammy Cotton Candy Sweet Blend Douro Port Biodynamic Organic

Description

Graham’s Vintage Port 2017

Full-bodied with sumptuous notes of ripe figs, dates and cinnamon.

Deep purple colour. Concentrated aromas of figs, blackberry, black plum and bergamot waft from the glass. In the mouth, it presents layers of black fruits punctuated by ripe notes of figs, raisins and apricot. Sublime and sumptuous, it has an incredibly long finish.

It was the first time since the 19th century that Graham’s declared two exceptional Vintage years in two consecutive years (2016 and 2017). This wine is a remarkable example of the best that the Douro is capable of producing.

Graham’s has a well-earned reputation as a producer of outstanding Vintage Port. These wines are renowned for their remarkable richness, concentration and firm tannic structure: a combination that yields impressive longevity. Vintage Ports are only made in years of exceptionally high quality harvests, which on average occur two or three times in a decade. The weather in the vineyards is the principal determining factor: conditions must be ideal throughout the growing season, as well as during the subsequent harvest.

This wine is produced from vines at Graham’s flagship vineyard Quinta dos Malvedos, with small parcels of top graded grapes from the other vineyards that supply Graham’s Quinta do Tua, Quinta da Vila Velha, Quinta das Lages and Quinta do Vale das Malhadas. In 2017, 42% less rain fell at Malvedos than the 30 year average and the vines produced a small but extremely high-quality crop with extraordinary concentration. The wine was fermented in small batches at Graham’s specialist on-site winery at Malvedos. It carries the classic Graham’s hallmarks – full-bodied, rich, and opulent – and will provide great drinking pleasure for decades to come.

20%

AWARDS & ACCOLADES

– 97 POINTS

– 97 POINTS

– 97 POINTS

– 95 POINTS

 

Additional information

Wine Body

Full Bodied

Wine Acidity

Medium Acidity

Taste Note

Dried Fruit, Licorice, Sweet spices, Black Berry Jammy

Dryness

Cotton Candy Sweet

Grape Type

Blend

Region

Douro

Wine Type

Port

Sustainability

Biodynamic, Organic

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