Taste Profile
Red Fruit, Black Fruit, and Pepper / Spice, Toasted, Sweet Spice, and Leather / Earthy
BODY: Medium +
DRYNESS: Very Dry
ACIDITY: Medium +
TANNIN: Medium +
ALCOHOL (%): High (More than 14%)
Winemaking
Origin: Coastal Region (Stellenbosch, Franschhoek, Swartland, Constantia & More), South Africa
Grape Varietals:
Pinotage and Syrah (Shiraz)
Winemaking:
Direct Press
Maturation: 13-18 Months Oak Barrels
Awards:
Serving
WESTERN FOOD PAIRING
Sausages, Hamburgers, & everything fatty
ASIAN FOOD PAIRING